Fig Cocktail

Ingredients

• 1 California black mission fig
• 1 1/2 oz bourbon
• 1/2 oz fresh-squeezed orange juice
• 1/4 oz maple syrup (Grade B, if you can find it)
• 1 tsp Celia's Fig Vanilla balsamic vinegar

Directions

1. Remove the stem from the fig and cut it into quarters. Place the fig pieces in the bottom of a mixing glass. Add the maple syrup and muddle into a paste. Add the bourbon, orange juice, and balsamic vinegar, and fill the glass with ice. Shake and double strain into an old-fashioned glass with ice.

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