Crock Pot Apple Butter

Ingredients

• 4 cups granny smith apples, peeled and cubed
• 6 tablespoons Celia's Pear Lime Cinnamon balsamic vinegar
• 1 tablespoon cinnamon
• 1/4 teaspoon ground cloves
• 3/4 cup brown sugar
• 1/2 teaspoon salt
• 1/4 cup butter (separated)
• 1 1/2 teaspoons vanilla extract

Directions

1. Combine the first six ingredients and 2 tablespoons of the butter in a crock pot and cook on low for 6 - 8 hours.
2. Before serving, add in the remaining 2 tablespoons butter and the vanilla and stir to combine.
3. Goes great with biscuits

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