- Serves: People
- Prep Time:
- Cooking:
- Calories:
- Difficulty: easy
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Tom's Sweet Potato - Avocado Bites
Ingredients
Directions
- Preheat oven to 400 degrees
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- Add the sliced sweet potatoes, cumin, paprika, olive oil, and sea salt to a bowl. Toss to coat.
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- Line a baking sheet with parchment paper and spread the sweet potato slices out into a single layer. Bake for 15 minutes or until tender.
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- Scoop the flesh of the avocado into a medium bowl. Add the lime juice and ½ teaspoon sea salt and mash together with the back of a fork.
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- Spread the sweet potato slices out of a serving platter or tray. Top each slice with a dollop of smashed avocado, one tomato slice, and a sprinkling of radish sprouts. Drizzle with any of Celia's Balsamic Vinegars or Vinaigrettes (try different ones to see what you like best!).
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- Serve and enjoy!
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